The first ever cookbook featuring recipes that humans and their furry companions can enjoy together!
100 Easy, Healthy Recipes For Dogs And Humans
The Dog-Gone Good Cookbook is a fun, healthy recipe book for humans and their canine kids. It is full of tasty, natural recipes that dog owners and dogs can enjoy together and includes more than one hundred balanced, delicious recipes that are corn, sugar, soy, and gluten free. It is sprinkled with gorgeous, full color images of dogs enjoying the Dog-Gone Good cuisine. The recipes are human, canine, and kid friendly and are easy—even for the beginner cook. There is a list of foods that dogs should never have and a list of fruits and vegetables that are perfect for you and your pet to experience together. There are also sections for equipment and supplies, staples and ingredients to keep on hand, basic techniques, and natural doggie supplements.
Sample recipes include Spaghetti and Meatballs, Fish Burgers with Parsley Dilled Mayonnaise, Braised Turkey Soup, Lamb Shanks with Figs and Blueberries, Chicken Tenders with Coconut and Sesame Seeds, and Pumpkin Frittata, as well as veggie side dishes, yummy sauces, and treats.
“I know you will find The Dog-Gone Good Cookbook both user-friendly as well as a valuable resource for sharing a hearty meal with all of your family members, including the four-legged ones!” —Shawn Messonnier, DVM, author of The Natural Health Bible for Dogs & Cats
GAYLE PRUITT is a certified nutritionist and chef. She is a Nutritionist and Product Specialist for Convergent Marketing and writes articles for magazines such as Nutricula and Petological. Pruitt’s recipes have appeared in other national magazines and in bestselling cookbooks such as Hampton’ s Diet Cookbook. She lives in Dallas, Texas with her two naughty rescues, Chef Mimi and Mister Casper."
